Campus Garden
Established in 2010, the campus garden hearkens back to the early days when all of the food for the University was provided by the Holy Cross farms surrounding campus.
Today, the garden provides plots to organically grow food and plants on campus. Plots vary in size and their use is free of charge to faculty, staff and graduate students.
Gardeners are free to do as they wish with the food they harvest. Some share it with their family and friends, while others give back to the community by donating the fresh produce to local food banks.